Sunday, May 29, 2016

Cookies and Cream Cookies

I'm never one to get too fond of a cookie recipe.  With the millions of recipes out there I have a hard time picking a favorite...that is until this recipe came along.  I find myself going back to this recipe again and again and every single time I make them people are demanding the recipe.  I don't say "demand" loosly either...after the first bite people are addicted.  The fact that there is crushed cookies within this cookie does push them over the edge into the realm of addiction.  Instead of trifeling through my recipe database they are finally making it onto the blog.  It's time!

Yields about 3 dozen 2" cookies

3/4 cup salted butter, softened
3/4 cup brown sugar
3/4 cup white sugar
2 eggs
1 tsp vanilla
1/2 tsp salt
1 tst baking soda
1/2 tsp baking powder
2 1/2 cups flour
1 1/2 sleeves oreo cookies, crushed
1/2 (12 oz bag) white chocolate chips


Preheat oven to 350 degrees.  Cream together the butter and sugar.  Add in the eggs one at a time, until well incorporated.  Add the vanilla and mix just until incorporated.

Add the salt, soda, powder, and flour and mix until the dough comes together.  Add in oreos and white chocolate chips.

I like to use my 2" cookie scoop to form the dough...but use whatever tickles your fancy.  Bake the cookies at 350 degrees for about 9 minutes or until the bottom of the cookies are golden brown and the top of the cookie is no longer shiney.  Enjoy!!